[TopBan]<\/p>\n
<\/iframe><\/p>\n<hr \/>\n<p>[MidBan]<\/p>\n<p>Cozy up by the fire with a new batch of Winter-themed recipes. For this recipe, a childhood favorite gets a little heat; with this Spiced Chocolate Pudding you\u2019re sure to keep warm all winter long. FULL RECIPE BELOW.<\/p>\n<p>Check out the entire menu: https:\/\/www.youtube.com\/watch?v=2gJWN…<\/p>\n<p>Shot and Directed by Eric Slatkin<br \/>Food Stylist: Sienna Degovia –\u00a0http:\/\/www.siennacake.com\u00a0<br \/>Producer: Joanna Gryfe<br \/>Culinary Assistant: Hannah Canvasser<br \/>AC: Dylan Neal<br \/>AC: Matthew Holland<br \/>Editor: Jacob Metiva<\/p>\n<p>Title Graphics: Lydia Baillergeau – http:\/\/byairjo.com\/<\/p>\n<p>MUSIC:<br \/>\u201cJust an Hour of Love\u201d by Frankie Trumbauer & his Orchestra<br \/>Courtesy of JSP Records<br \/>http:\/\/www.jsprecords.com\/<\/p>\n<p>RECIPE: Spiced Chocolate Pudding <br \/>Serves 6 <\/p>\n<p>INGREDIENTS:<br \/>-\u00bc cup Dutch-processed cocoa <br \/>-1\/2 cup sugar <br \/>-2 tablespoons cornstarch <br \/>-\u00be teaspoon ground cinnamon <br \/>-\u00bc teaspoon Ancho chile powder<br \/>-\u215b teaspoon Cayenne pepper<br \/>-1\/4 teaspoon Kosher salt <br \/>-1 tablespoon pure vanilla extract <br \/>– 3 cups half and half<\/p>\n<p>-3 large egg yolks <br \/>-4 ounces 60% bittersweet chocolate, chopped <br \/>-4 tablespoons unsalted butter, cut into chunks<br \/>-Whipped cream, for garnish<br \/>-Cayenne pepper, for garnish<\/p>\n<p>PROCESS:<br \/>-Add cocoa, sugar, cornstarch, cinnamon, chile powder, cayenne, and salt to a large glass bowl. Whisk together to blend ingredients.<br \/>-In a separate bowl, whisk in the half and half, egg yolks, and vanilla until smooth. <br \/>-Place saucepan over medium heat, add mixture, and whisk as it heats. <br \/>-It will slowly begin to thicken. Once thick enough to coat the back of a spoon (about 5 minutes), stir in the chocolate and butter to melt. <br \/>-Pour the mixture through a fine mesh sieve into the individual serving bowls. Cover with plastic wrap- pressing the wrap onto the surface of the pudding to prevent a skin from forming. <br \/>-Refrigerate for 3 hours so it can further thicken as well as chill. <br \/>-Remove plastic wrap and use the back of a spoon to smooth out the surface of each pudding. <br \/>-Top with a dollop of whipped cream and sprinkle with a pinch of cayenne pepper.<\/p>\n<\/p>\n<hr \/>\n<p>[BotBan]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cozy up by the fire with a new batch of Winter-themed recipes. For this recipe, a childhood favorite gets a little heat; with this Spiced Chocolate Pudding you\u2019re sure to keep warm all winter long.<\/p>\n","protected":false},"author":1,"featured_media":1252,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_themeisle_gutenberg_block_has_review":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[27],"tags":[31,945,944,332,802,608,832],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault.jpg","uagb_featured_image_src":{"full":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault.jpg",480,360,false],"thumbnail":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault-300x225.jpg",300,225,true],"medium":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault-300x194.jpg",300,194,true],"medium_large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault.jpg",480,360,false],"large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault.jpg",480,360,false],"1536x1536":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault.jpg",480,360,false],"2048x2048":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2015\/01\/1422573489_hqdefault.jpg",480,360,false]},"uagb_author_info":{"display_name":"LoveSharingFood","author_link":"https:\/\/lovesharingfood.com\/author\/19aa851355b4d60a\/"},"uagb_comment_info":0,"uagb_excerpt":"Cozy up by the fire with a new batch of Winter-themed recipes. 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