{"id":12717,"date":"2016-06-28T21:43:33","date_gmt":"2016-06-28T20:43:33","guid":{"rendered":"https:\/\/lovesharingfood.com\/how-to-make-gluten-free-tempura-recipe-%e3%82%b0%e3%83%ab%e3%83%86%e3%83%b3%e3%83%95%e3%83%aa%e3%83%bc%e5%a4%a9%e3%81%b7%e3%82%89%e3%81%ae%e4%bd%9c%e3%82%8a%e6%96%b9%ef%bc%88%e3%83%ac%e3%82%b7\/"},"modified":"2016-06-28T21:43:33","modified_gmt":"2016-06-28T20:43:33","slug":"how-to-make-gluten-free-tempura-recipe-%e3%82%b0%e3%83%ab%e3%83%86%e3%83%b3%e3%83%95%e3%83%aa%e3%83%bc%e5%a4%a9%e3%81%b7%e3%82%89%e3%81%ae%e4%bd%9c%e3%82%8a%e6%96%b9%ef%bc%88%e3%83%ac%e3%82%b7","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/how-to-make-gluten-free-tempura-recipe-%e3%82%b0%e3%83%ab%e3%83%86%e3%83%b3%e3%83%95%e3%83%aa%e3%83%bc%e5%a4%a9%e3%81%b7%e3%82%89%e3%81%ae%e4%bd%9c%e3%82%8a%e6%96%b9%ef%bc%88%e3%83%ac%e3%82%b7\/","title":{"rendered":"How To Make Gluten Free Tempura (Recipe) \u30b0\u30eb\u30c6\u30f3\u30d5\u30ea\u30fc\u5929\u3077\u3089\u306e\u4f5c\u308a\u65b9\uff08\u30ec\u30b7\u30d4\uff09"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/k3zWp3MKcqA\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Enjoy crispy and savory gluten free tempura at home, this easy recipe is perfect for vegetables and seafood and the resulting batter is simply amazing.<\/p>\n<p>\u2605 FOLLOW JUST ONE COOKBOOK \u2605<br \/>\n&#x1f4fa; Please SUBSCRIBE :: http:\/\/bit.ly\/JOCchannel<br \/>\n&#x1f30e; My Blog :: http:\/\/www.justonecookbook.com<br \/>\n&#x1f4d6; My Facebook :: http:\/\/facebook.com\/justonecookbook<br \/>\n&#x1f424; My Twitter :: http:\/\/twitter.com\/justonecookbook<br \/>\n&#x1f4f7; My Instagram :: http:\/\/instagram.com\/justonecookbook<\/p>\n<p>PRINT RECIPE \u25bc<br \/>\nhttp:\/\/bit.ly\/GFTempura<\/p>\n<p>Ingredients:<\/p>\n<p>For Tempura<\/p>\n<p>1 small Japanese sweet potato<br \/>\n\u215b kabocha squash\/pumpkin<br \/>\n8 okras<br \/>\nHandful green beans (I use haricots verts, French green beans as they are thin)<br \/>\n8-10 large or jumbo shrimps<br \/>\n2 Japanese eggplants<br \/>\n4 cups (960 ml) vegetable oil<br \/>\n2\u201d (5 cm) daikon radish<\/p>\n<p>For Tempura Batter<\/p>\n<p>\u00bd cup (80 g) rice flour<br \/>\n1 large egg<\/p>\n<p>For Tempura Dipping Sauce<\/p>\n<p>\u00be cup (200 ml) dashi (I use awase dashi. Kombu dashi for vegetarian)<br \/>\n3 Tbsp. gluten free soy sauce<br \/>\n3 Tbsp. mirin (make sure it\u2019s Hon-mirin, not Aji-mirin) (See Note)<\/p>\n<p>Instructions \u25bc<br \/>\nhttp:\/\/bit.ly\/GFTempura<\/p>\n<p>NOTE:<\/p>\n<p>Hon-mirin is made by fermenting sweet rice and contains nothing else. Aji-mirin or seasoned mirin may include wheat. You can substitute mirin with (sake\/dry sherry\/Chinese rice wine) + sugar. Use this as guide: 1 Tbsp. mirin = 1 Tbsp. sake + 1 tsp. sugar.<\/p>\n<p>\u2605 INGREDIENTS &#038; COOKING EQUIPMENT \u2605<\/p>\n<p>CUTTING BOARD :: http:\/\/www.cuttingboard.com<br \/>\nGLUTEN FREE SOY SAUCE :: http:\/\/amzn.to\/1T73k9q<br \/>\nMEASURE CUPS :: http:\/\/amzn.to\/20ivC1W<br \/>\nKNIFE :: http:\/\/amzn.to\/1RyWLHg<br \/>\nWHISK :: http:\/\/amzn.to\/1RyWQKY<br \/>\nDEEP FRYER :: http:\/\/amzn.to\/1SiDtJ7<br \/>\nWIRE RACK :: http:\/\/amzn.to\/1SiDE7t<br \/>\nBAKING SHEET :: http:\/\/amzn.to\/1T73Owb<\/p>\n<p>\u2605 MUSIC \u2605 <\/p>\n<p>Music courtesy of Audio Network  <\/p>\n<p>\u266b &#8220;Journey&#8217;s End&#8221; :: http:\/\/bit.ly\/1VHniYT<br \/>\n\u266b &#8220;Golden Field&#8221; :: http:\/\/bit.ly\/1LIwwSD<br \/>\n\u266b &#8220;Salad Days&#8221; :: http:\/\/bit.ly\/1T737D1<\/p>\n<p>\u2605 VIDEO EQUIPMENT \u2605<\/p>\n<p>CAMERAS:: http:\/\/amzn.to\/1gEXPhX<br \/>\nLENS :: http:\/\/amzn.to\/1M9ibfd<br \/>\nTRIPODS :: http:\/\/amzn.to\/1HUn1Xu<br \/>\nLIGHTS :: http:\/\/amzn.to\/1I84kEk<br \/>\nSOFTWARE :: Adobe Premiere<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=k3zWp3MKcqA\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Enjoy crispy and savory gluten free tempura at home, this easy recipe is perfect for vegetables and seafood [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12718,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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[ad_2] Enjoy crispy and savory gluten free tempura at home, this easy recipe is perfect for vegetables and seafood 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