{"id":12911,"date":"2016-07-01T21:59:19","date_gmt":"2016-07-01T20:59:19","guid":{"rendered":"https:\/\/lovesharingfood.com\/tibetan-butter-tea-thirsty-for\/"},"modified":"2016-07-01T21:59:19","modified_gmt":"2016-07-01T20:59:19","slug":"tibetan-butter-tea-thirsty-for","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/tibetan-butter-tea-thirsty-for\/","title":{"rendered":"Tibetan Butter Tea | Thirsty For &#8230;"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/za9sqEXC090\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>For the season finale and the winner of the viewer&#8217;s choice, we&#8217;re making Tibetan Butter Tea!   Acquired taste? Yes.  Worth trying? Absolutely. FULL RECIPE BELOW.<\/p>\n<p>Pre-order our first Thirsty For shirt here:  http:\/\/bit.ly\/1haOyt7<\/p>\n<p>Check out our Spotify playlist &#8211; http:\/\/bit.ly\/1dekSbA<\/p>\n<p>Shot and Directed by Eric Slatkin<br \/>\nFood Stylist: Sienna Degovia &#8211; http:\/\/www.siennacake.com<br \/>\nEditor: Jacob Metiva<br \/>\nTitle Graphics: Lydia Baillergeau &#8211; http:\/\/www.byairjo.com\/<\/p>\n<p>MUSIC:<br \/>\n&#8220;Sgra Snyyan Gyi&#8221; by Dawa of Moyo Village<br \/>\nCourtesy of Far Side Records<br \/>\nhttp:\/\/www.farsidemusic.com\/<\/p>\n<p>Special Thanks: Lobsang Wangdu at Yowangdu<br \/>\nhttp:\/\/www.yowangdu.com\/<\/p>\n<p>Yak Butter Tea (Po Cha)<br \/>\nFor 4 Servings<\/p>\n<p>INGREDIENTS:<br \/>\n-4 clumps of traditional Pu-erh tea  (can also be found as one large brick)<br \/>\n-2 -3 tbsp Cow Butter (in lieu of yak butter)<br \/>\n-2 tsp himalayan salt (or salt to taste)<br \/>\n-4 cups of water<br \/>\n-\u2154 cup half and half or light cream<\/p>\n<p>PROCESS:<br \/>\n-In a medium sauce pan bring 4 cups of water to a boil<br \/>\n-Add 3-4 bricks of tea, and bring down to a simmer<br \/>\n-Simmer for 3 to 5 minutes (can be simmered longer if desired to create a concentrate called Chaku)<br \/>\n-Stir in creamer and salt and bring back to a boil<br \/>\n-Place butter in bottom of French Press<br \/>\n-Strain Hot tea mixture into French Press through a fine sieve<br \/>\n-Churn tea in French Press for at least 2 minutes<br \/>\n-Pour into teapot and serve in tea bowls<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=za9sqEXC090\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] For the season finale and the winner of the viewer&#8217;s choice, we&#8217;re making Tibetan Butter Tea! Acquired taste? [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12912,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_themeisle_gutenberg_block_has_review":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[27],"tags":[117,12233,12231,802,1686,370,3000,6726,832,174,1929,12236,12232,12235,12234],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault.jpg","uagb_featured_image_src":{"full":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault.jpg",1280,720,false],"thumbnail":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault-300x169.jpg",300,169,true],"medium":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault-620x349.jpg",620,349,true],"medium_large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault-768x432.jpg",768,432,true],"large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault-940x529.jpg",940,529,true],"1536x1536":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault.jpg",1280,720,false],"2048x2048":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1467406760_maxresdefault.jpg",1280,720,false]},"uagb_author_info":{"display_name":"LoveSharingFood","author_link":"https:\/\/lovesharingfood.com\/author\/19aa851355b4d60a\/"},"uagb_comment_info":0,"uagb_excerpt":"[ad_1] [ad_2] For the season finale and the winner of the viewer&#8217;s choice, we&#8217;re making Tibetan Butter Tea! Acquired taste? [&hellip;]","_links":{"self":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/12911"}],"collection":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/comments?post=12911"}],"version-history":[{"count":0,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/12911\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media\/12912"}],"wp:attachment":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media?parent=12911"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/categories?post=12911"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/tags?post=12911"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}