{"id":13813,"date":"2016-07-16T06:47:58","date_gmt":"2016-07-16T05:47:58","guid":{"rendered":"https:\/\/lovesharingfood.com\/sikhye-thirsty-for\/"},"modified":"2016-07-16T06:47:58","modified_gmt":"2016-07-16T05:47:58","slug":"sikhye-thirsty-for","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/sikhye-thirsty-for\/","title":{"rendered":"Sikhye | Thirsty For&#8230;"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/NFBv81Q98sI\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>This drink takes a long, long time to make &#8211; worth it? Absolutely.  Delicate, sweet, and gratifying, you won&#8217;t make Sikhye everyday &#8211; but it&#8217;s a drink you should try to make at least once. FULL RECIPE BELOW.<\/p>\n<p>Directed\/Shot\/Edited: Eric Slatkin<br \/>\nFood Styling: Jenny Park &#8211; http:\/\/www.spoonforkbacon.com\/<br \/>\nTitle Graphics: Lydia Baillergeau &#8211; http:\/\/www.byairjo.com\/<\/p>\n<p>MUSIC:<br \/>\n&#8220;Blowing the Whistle&#8221; by Che Hong Beck<br \/>\nFrom the album: Asian Takeaway<br \/>\nCourtesy of Far Side Music:<br \/>\nhttp:\/\/www.farsidemusic.com<\/p>\n<p>Thirsty For Spotify Playlist &#8211; <\/p>\n<div class=\"ast-oembed-container \" style=\"height: 100%;\"><iframe title=\"Spotify Embed: Thirsty For\" style=\"border-radius: 12px\" width=\"100%\" height=\"352\" frameborder=\"0\" allowfullscreen allow=\"autoplay; clipboard-write; encrypted-media; fullscreen; picture-in-picture\" loading=\"lazy\" src=\"https:\/\/open.spotify.com\/embed\/playlist\/1QVzxfpK50xtg8JSo5SZfH?utm_source=oembed\"><\/iframe><\/div>\n<p>SIKHYE RECIPE<br \/>\nServes 5 to 7<\/p>\n<p>INGREDIENTS:<br \/>\n-1 cup malt barley powder<br \/>\n-1 1\/2 cups cooked short-grain rice<br \/>\n-1 cup granulated sugar<\/p>\n<p>garnish:<br \/>\npine nuts<\/p>\n<p>PROCESS:<br \/>\n-Pour malt barley powder and 5 cups warm water into a bowl and stir together. Set aside and allow mixture to ferment, about 1 1\/2 hours. (you&#8217;ll know when the mixture is ready when the sediment has sunk to the bottom, leaving a milky liquid)<br \/>\n-Pour cooked rice and malt barley liquid (only clear liquid off top, leaving sediment behind) into a rice cooker, 3\/4 full (if there is excess liquid, set aside for later use), and stir together. Cover and set to warm for about 3 hours.<br \/>\n-It&#8217;s ready once a few grains of rice begin to float. Strain rice from liquid and rinse under cold water. Pour rice into a mixing bowl and stir together with cold water. Cover and set aside until ready to use.<br \/>\n-Pour liquid into a large pot and place over medium-high heat. Bring to a boil and stir in sugar. Stir until dissolved. Remove foam from top &#8211; this will improve the flavor.<br \/>\n-Remove mixture from heat and pour into a bowl or pitcher. Place sikhye in the refrigerator until cold, 4 to 6 hours.<br \/>\n-To serve: Ladle sikhye into small, clear cups and finish with about 1 tablespoon rice and a few pine nuts. Serve.<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=NFBv81Q98sI\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] This drink takes a long, long time to make &#8211; worth it? Absolutely. Delicate, sweet, and gratifying, you [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":13814,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_themeisle_gutenberg_block_has_review":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[27],"tags":[13593,8922,9894,5009,802,13591,13590,13589,13592,6726,832,1929],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault.jpg","uagb_featured_image_src":{"full":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault.jpg",1280,720,false],"thumbnail":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault-300x169.jpg",300,169,true],"medium":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault-620x349.jpg",620,349,true],"medium_large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault-768x432.jpg",768,432,true],"large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault-940x529.jpg",940,529,true],"1536x1536":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault.jpg",1280,720,false],"2048x2048":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468648078_maxresdefault.jpg",1280,720,false]},"uagb_author_info":{"display_name":"LoveSharingFood","author_link":"https:\/\/lovesharingfood.com\/author\/19aa851355b4d60a\/"},"uagb_comment_info":0,"uagb_excerpt":"[ad_1] [ad_2] This drink takes a long, long time to make &#8211; worth it? 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Delicate, sweet, and gratifying, you [&hellip;]","_links":{"self":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/13813"}],"collection":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/comments?post=13813"}],"version-history":[{"count":0,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/13813\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media\/13814"}],"wp:attachment":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media?parent=13813"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/categories?post=13813"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/tags?post=13813"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}