{"id":13833,"date":"2016-07-16T12:53:04","date_gmt":"2016-07-16T11:53:04","guid":{"rendered":"https:\/\/lovesharingfood.com\/the-science-behind-pound-cake-kitchen-conundrums-with-thomas-joseph\/"},"modified":"2016-07-16T12:53:04","modified_gmt":"2016-07-16T11:53:04","slug":"the-science-behind-pound-cake-kitchen-conundrums-with-thomas-joseph","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/the-science-behind-pound-cake-kitchen-conundrums-with-thomas-joseph\/","title":{"rendered":"The Science Behind Pound Cake &#8211; Kitchen Conundrums with Thomas Joseph"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/dNMM9XPZ_3o\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Recipe: http:\/\/www.marthastewart.com\/1113618\/best-pound-cake?socsrc=soc_yt_Food_edf_kc_KC0086__<\/p>\n<p>How do you like your pound cake? Using just one recipe, learn how you can alter the texture from rich and dense to light and moist, with the addition of two ingredients.<\/p>\n<p>Subscribe for more easy and delicious recipes: http:\/\/full.sc\/P8YgBt<\/p>\n<p>More &#8220;Primary Ingredient&#8221; Recipes: <\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;<\/p>\n<p>Want more? Sign up to get my video recipe email, served daily.<br \/>\nGet recipe emails: http:\/\/www.marthastewart.com\/edf<br \/>\nLike Everyday Food: http:\/\/www.facebook.com\/EverydayFood<br \/>\nFollow Everyday Food: https:\/\/twitter.com\/everydayfood<br \/>\nEveryday Food Pinterest: http:\/\/pinterest.com\/everydayfood<\/p>\n<p>Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she&#8217;s also a mom to two hungry kids, so the question &#8220;What&#8217;s for dinner?&#8221; is never far from her mind &#8212; or theirs, it seems! Her days can get crazy busy (whose don&#8217;t?), so these videos are all about her favorite fast, fresh meals &#8212; and the tricks she uses to make it all SO much easier.<\/p>\n<p>http:\/\/www.youtube.com\/user\/everydayfoodvideos<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=dNMM9XPZ_3o\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Recipe: http:\/\/www.marthastewart.com\/1113618\/best-pound-cake?socsrc=soc_yt_Food_edf_kc_KC0086__ How do you like your pound cake? Using just one recipe, learn how you can alter [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":13834,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_themeisle_gutenberg_block_has_review":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[284],"tags":[33,129,1395,1397,1403,1396,1398,1405,1402,151,802,1404,1399,1401,38,121,1400],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault.jpg","uagb_featured_image_src":{"full":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault.jpg",1920,1080,false],"thumbnail":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault-300x169.jpg",300,169,true],"medium":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault-620x349.jpg",620,349,true],"medium_large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault-768x432.jpg",768,432,true],"large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault-940x529.jpg",940,529,true],"1536x1536":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault-1536x864.jpg",1536,864,true],"2048x2048":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/07\/1468669984_maxresdefault.jpg",1920,1080,false]},"uagb_author_info":{"display_name":"LoveSharingFood","author_link":"https:\/\/lovesharingfood.com\/author\/19aa851355b4d60a\/"},"uagb_comment_info":0,"uagb_excerpt":"[ad_1] [ad_2] Recipe: http:\/\/www.marthastewart.com\/1113618\/best-pound-cake?socsrc=soc_yt_Food_edf_kc_KC0086__ How do you like your pound cake? 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