{"id":14153,"date":"2016-07-21T12:58:56","date_gmt":"2016-07-21T11:58:56","guid":{"rendered":"https:\/\/lovesharingfood.com\/the-science-behind-chocolate-ganache-kitchen-conundrums-with-thomas-joseph\/"},"modified":"2016-07-21T12:58:56","modified_gmt":"2016-07-21T11:58:56","slug":"the-science-behind-chocolate-ganache-kitchen-conundrums-with-thomas-joseph","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/the-science-behind-chocolate-ganache-kitchen-conundrums-with-thomas-joseph\/","title":{"rendered":"The Science Behind Chocolate Ganache &#8211; Kitchen Conundrums with Thomas Joseph"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/8SaH6HPeqeg\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>More from Thomas Joseph: http:\/\/www.marthastewart.com\/1076494\/kitchen-conundrums?xsc=soc_ytfoodedftkr<br \/>\nWhether you&#8217;re glazing a cake, making truffles, or creating a filling for your favorite cake, they&#8217;re all made from just two ingredients&#8211;chocolate and heavy cream. But the secret is in the proportions and temperature.<br \/>\nSubscribe for more easy and delicious recipes: http:\/\/full.sc\/P8YgBt<\/p>\n<p>More &#8220;Primary Ingredient&#8221; Recipes: <\/p>\n<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;<\/p>\n<p>Want more? Sign up to get my video recipe email, served daily.<br \/>\nGet recipe emails: http:\/\/www.marthastewart.com\/edf<br \/>\nLike Everyday Food: http:\/\/www.facebook.com\/EverydayFood<br \/>\nFollow Everyday Food: https:\/\/twitter.com\/everydayfood<br \/>\nEveryday Food Pinterest: http:\/\/pinterest.com\/everydayfood<\/p>\n<p>Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she&#8217;s also a mom to two hungry kids, so the question &#8220;What&#8217;s for dinner?&#8221; is never far from her mind &#8212; or theirs, it seems! Her days can get crazy busy (whose don&#8217;t?), so these videos are all about her favorite fast, fresh meals &#8212; and the tricks she uses to make it all SO much easier.<\/p>\n<p>How to Make an Easy Chocolate Ganache Recipe &#8211; Kitchen Conundrums with Thomas Joseph<br \/>\nhttp:\/\/www.youtube.com\/user\/everydayfoodvideos<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=8SaH6HPeqeg\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] More from Thomas Joseph: http:\/\/www.marthastewart.com\/1076494\/kitchen-conundrums?xsc=soc_ytfoodedftkr Whether you&#8217;re glazing a cake, making truffles, or creating a filling for your 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[ad_2] More from Thomas Joseph: http:\/\/www.marthastewart.com\/1076494\/kitchen-conundrums?xsc=soc_ytfoodedftkr Whether you&#8217;re glazing a cake, making truffles, or creating a filling for your 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