{"id":14295,"date":"2016-07-23T13:20:02","date_gmt":"2016-07-23T12:20:02","guid":{"rendered":"https:\/\/lovesharingfood.com\/steak-with-caramelized-onions-herb-butter-byron-talbott\/"},"modified":"2016-07-23T13:20:02","modified_gmt":"2016-07-23T12:20:02","slug":"steak-with-caramelized-onions-herb-butter-byron-talbott","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/steak-with-caramelized-onions-herb-butter-byron-talbott\/","title":{"rendered":"Steak with Caramelized Onions &#038; Herb Butter | Byron Talbott"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/g_7lhDDz9As\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Thumbs up, and SUBSCRIBE if you love food and this video! New videos every week. <\/p>\n<p>THE TALBOTT VLOGS: http:\/\/www.youtube.com\/racheltalbott<br \/>\nMY WIFE: http:\/\/www.youtube.com\/checkinthemirror<br \/>\nBLOG: http:\/\/www.fromayoungchef.blogspot.com<br \/>\nTWITTER: http:\/\/www.Twitter.com\/ByronTalbott<br \/>\nFACEBOOK: http:\/\/www.facebook.com\/botalbott<br \/>\nINSTAGRAM: http:\/\/followgram.me\/byrontalbott<\/p>\n<p>Music by: http:\/\/scientistmusic.com<br \/>\nSong: &#8220;Criminal&#8221;<\/p>\n<p>KITCHEN EQUIPMENT:<br \/>\nBoos Maple Cutting Board: http:\/\/amzn.to\/1Iw6tKH<br \/>\nPepper Grinder: http:\/\/amzn.to\/1KwXbOx<br \/>\nAll-Clad Fry Pan: http:\/\/amzn.to\/1emXaQJ<\/p>\n<p>INGREDIENTS:<br \/>\n3 Flat Iron Steaks 8-9oz each<br \/>\n3-4 tbsp canola oil<br \/>\n2 cups minced white onions<br \/>\n1 tbsp picked thyme<br \/>\n3 tbsp red wine vinegar<br \/>\n3 tbsp butter<br \/>\n2 tbsp parsley<br \/>\nSalt &#038; Pepper to taste<\/p>\n<p>Thanks for watching!!!<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=g_7lhDDz9As\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Thumbs up, and SUBSCRIBE if you love food and this video! 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