{"id":17156,"date":"2016-09-07T14:02:06","date_gmt":"2016-09-07T13:02:06","guid":{"rendered":"https:\/\/lovesharingfood.com\/champagne-cocktail-peach-basil-bellini-gluten-free-with-alex-t\/"},"modified":"2016-09-07T14:02:06","modified_gmt":"2016-09-07T13:02:06","slug":"champagne-cocktail-peach-basil-bellini-gluten-free-with-alex-t","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/champagne-cocktail-peach-basil-bellini-gluten-free-with-alex-t\/","title":{"rendered":"Champagne Cocktail: Peach &#038; Basil Bellini &#8211; Gluten Free with Alex T"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/a2wPdMk2AFg\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Recipe below.  Subscribe to Hungry for more tasty recipes and how-to guides: http:\/\/bit.ly\/PsJ96O<br \/>\nPureed peaches, agave nectar and fresh basil provide the base for this fizzy, fruity champagne cocktail!<\/p>\n<p>Hungry is home to the best culinary videos on the YouTube!  Join the party with recipes, how-to guides, big personalities, and plenty of flavor!  Whether you&#8217;re grilling, baking, frying, or just looking for inspiration, we have something delicious for everyone.  Satisfy your hunger by clicking the subscribe link below:<br \/>\nhttp:\/\/bit.ly\/PsJ96O<\/p>\n<p>Follow on Twitter! https:\/\/Twitter.com\/HungryYouTube<br \/>\nAnd like us on Facebook! http:\/\/Facebook.com\/HungryYouTube<\/p>\n<p>Check out our other shows and get to know our awesome hosts:<br \/>\nHow to Bake It in Hollywood with Ashley Adams: http:\/\/bit.ly\/ZLPj09<br \/>\nSecrets of a Food Stylist with Megan Mitchell: http:\/\/bit.ly\/YgZ63o<br \/>\nGluten Free with Alex T: http:\/\/bit.ly\/XqRGsP<br \/>\nGrill This with Nathan Lippy: http:\/\/bit.ly\/OGuMHm<br \/>\nCasserole Queens with Sandy Pollock and Crystal Cook: http:\/\/bit.ly\/No9ml5<br \/>\nMidnight Munchies with the Brothers Green: http:\/\/bit.ly\/RLLFiH<\/p>\n<p>Alex&#8217;s website: http:\/\/against-thegrain.com\/<\/p>\n<p>Tweet at Alex:  \u200f@AlexThomopoulos &#8211; http:\/\/twitter.com\/AlexThomopoulos<\/p>\n<p>*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~<\/p>\n<p>Peach and Basil Prosecco Cocktail<br \/>\n2 cups fresh or frozen peaches, peeled and pitted.<br \/>\n6 basil leaves<br \/>\njuice of 1 lime<br \/>\n2 tablespoons agave<br \/>\n1 bottle prosecco, chilled<br \/>\nPeach slices for garnish<\/p>\n<p>1.Into a blender add the peaches, basil, lime juice, agave, and puree until smooth. Fill champagne flutes 1\/3 full with the fruit puree. Top each glass with prosecco and stir to combine. Garnish with extra sliced peaches.<\/p>\n<p>Serves: 6<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=a2wPdMk2AFg\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides: http:\/\/bit.ly\/PsJ96O Pureed peaches, agave nectar and [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":17157,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_themeisle_gutenberg_block_has_review":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[1370],"tags":[7135,3231,18323,7467,314,1681,2787,3237,1879,3238,129,151,802,613,806,612,943,13309,3778,121,1389,3233],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault.jpg","uagb_featured_image_src":{"full":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault.jpg",1641,933,false],"thumbnail":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault-300x171.jpg",300,171,true],"medium":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault-620x353.jpg",620,353,true],"medium_large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault-768x437.jpg",768,437,true],"large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault-940x534.jpg",940,534,true],"1536x1536":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault-1536x873.jpg",1536,873,true],"2048x2048":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2016\/09\/1473253326_maxresdefault.jpg",1641,933,false]},"uagb_author_info":{"display_name":"LoveSharingFood","author_link":"https:\/\/lovesharingfood.com\/author\/19aa851355b4d60a\/"},"uagb_comment_info":0,"uagb_excerpt":"[ad_1] [ad_2] Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides: http:\/\/bit.ly\/PsJ96O Pureed peaches, agave nectar and [&hellip;]","_links":{"self":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/17156"}],"collection":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/comments?post=17156"}],"version-history":[{"count":0,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/17156\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media\/17157"}],"wp:attachment":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media?parent=17156"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/categories?post=17156"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/tags?post=17156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}