{"id":17600,"date":"2016-09-14T14:26:19","date_gmt":"2016-09-14T13:26:19","guid":{"rendered":"https:\/\/lovesharingfood.com\/disney-princess-cupcakes-w-gemma-stafford-aurora-belle-rapunzel-snow-white-elsa-cupcakes\/"},"modified":"2016-09-14T14:26:19","modified_gmt":"2016-09-14T13:26:19","slug":"disney-princess-cupcakes-w-gemma-stafford-aurora-belle-rapunzel-snow-white-elsa-cupcakes","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/disney-princess-cupcakes-w-gemma-stafford-aurora-belle-rapunzel-snow-white-elsa-cupcakes\/","title":{"rendered":"Disney Princess Cupcakes w\/ Gemma Stafford: Aurora, Belle, Rapunzel, Snow White &#038; Elsa Cupcakes"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/LfxlMdB_Zw8\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Subscribe to My Channel: http:\/\/goo.gl\/tuamEz<br \/>\nSubscribe to Gemma\u2019s Channel here: http:\/\/goo.gl\/i5M9Mv and watch Jenn and Gemma making Marbled Cupcakes for the Princesses here: http:\/\/goo.gl\/1m9E4u<br \/>\nRead the blog post here: http:\/\/cookiescupcakesandcardio.com\/?p=6821<br \/>\nToday we\u2019re joined by Gemma Stafford from Bigger Bolder Baking to make the following Disney princess cupcakes:<br \/>\n\u2022 Elsa from Frozen cupcakes<br \/>\n\u2022 Rapunzel from Tangled cupcakes<br \/>\n\u2022 Snow White from Snow White and the Seven Dwarfs cupcakes<br \/>\n\u2022 Aurora from Sleeping Beauty cupcakes<br \/>\n\u2022 Belle from Beauty and the Beast cupcakes<\/p>\n<p>Elsa Snowflake sprinkles: http:\/\/amzn.to\/1MhjNU0<\/p>\n<p>Elsa snowflake topper: http:\/\/amzn.to\/1DJmUm9<\/p>\n<p>Belle Rose topper: http:\/\/amzn.to\/1DJmNXL<\/p>\n<p>Rapunzel Flowers: http:\/\/amzn.to\/1DJmP1M<\/p>\n<p>Visit my blog at: http:\/\/cookiescupcakesandcardio.com<br \/>\nInstagram: http:\/\/instagram.com\/CupcakesandCardio#<br \/>\nPinterest: http:\/\/pinterest.com\/cupcakescardio<br \/>\nFacebook: https:\/\/www.facebook.com\/CookiesCupcakesandCardio<br \/>\nGoogle+: https:\/\/plus.google.com\/104265253560595361502<br \/>\nTumblr: http:\/\/cookiescupcakesandcardio.tumblr.com<br \/>\nTwitter: https:\/\/twitter.com\/CupcakeNCardio<\/p>\n<p>Disney Princess Cupcakes-<br \/>\nIngredients:<\/p>\n<p>Elsa- Frozen<br \/>\n-blue buttercream large open star tip (buttercream recipe here: https:\/\/youtu.be\/rjqOTM5icOE)<br \/>\n-blue sanding sugar<br \/>\n-snowflake sprinkles (get them here: http:\/\/amzn.to\/1MhjNU0)<br \/>\n-silver dragees<br \/>\n-snowflake toppers (get them here: http:\/\/amzn.to\/1DJmUm9)<\/p>\n<p>Rapunzel- Tangled<br \/>\n-purple buttercream fitted with large open star tip<br \/>\n-yellow buttercream fitted with small round tip (#2-4)<br \/>\n-purple sanding sugar<br \/>\n-purple sugar pearls<br \/>\n-yellow sugar pearls<br \/>\n-silver dragees<br \/>\n-flower toppers (get them here: http:\/\/amzn.to\/1DJmP1M  )<\/p>\n<p>Snow White- Snow White and the Seven Dwarfs<br \/>\n-yellow buttercream fitted with large open star tip<br \/>\n-blue buttercream fitted with petal tip 125<br \/>\n-yellow sanding sugar<br \/>\n-blue sanding sugar<br \/>\n-silver dragees<br \/>\n-red apple toppers <\/p>\n<p>Aurora- Sleeping Beauty<br \/>\n-pink buttercream fitted with large open star tip<br \/>\n-pink sanding sugar<br \/>\n-pink sugar peals<br \/>\n-white sugar pearls<br \/>\n-silver dragees<br \/>\n-yellow fondant<br \/>\n-piping gel (or edible glue)<\/p>\n<p>Belle- Beauty and the Beast<br \/>\n-yellow buttercream fitted with large open star tip<br \/>\n-yellow sugar pearls<br \/>\n-white sugar pearls<br \/>\n-silver dragees<br \/>\n-yellow sanding sugar<br \/>\n-red rose (get them here: http:\/\/amzn.to\/1DJmNXL )<\/p>\n<p>Procedure:<br \/>\n1. For each of the cupcakes, pipe a large, standard swirl of buttercream using the buttercream with the large open star tip.<br \/>\n2. Sprinkle on the sanding sugar before buttercream crusts..<br \/>\n3. Add the dragees and sugar pearls required.<br \/>\n4. Place the topper on the top of the cupcake.<br \/>\n5. For the Sleeping Beauty crown, roll out the yellow fondant, and cut a 1&#8243; wide strip, about 3&#8243; long.  Cut out triangle notches along the top of the fondant piece.  Turn ends towards each other, forming a crown shape, and press ends together until crease is minimal.  Place white pearls on the tips of the crown.  Set aside, and allow to harden before placing on top of the cupcake.<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=LfxlMdB_Zw8\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Subscribe to My Channel: http:\/\/goo.gl\/tuamEz Subscribe to Gemma\u2019s Channel here: http:\/\/goo.gl\/i5M9Mv and watch Jenn and Gemma making Marbled [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":17601,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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[ad_2] Subscribe to My Channel: http:\/\/goo.gl\/tuamEz Subscribe to Gemma\u2019s Channel here: http:\/\/goo.gl\/i5M9Mv and watch Jenn and Gemma making Marbled [&hellip;]","_links":{"self":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/17600"}],"collection":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/comments?post=17600"}],"version-history":[{"count":0,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/17600\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media\/17601"}],"wp:attachment":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media?parent=17600"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/categories?post=17600"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/tags?post=17600"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}