{"id":23483,"date":"2017-02-13T10:08:58","date_gmt":"2017-02-13T10:08:58","guid":{"rendered":"https:\/\/lovesharingfood.com\/bhakhri-pizza-gluten-free-snack-by-tarla-dalal\/"},"modified":"2017-02-13T10:08:58","modified_gmt":"2017-02-13T10:08:58","slug":"bhakhri-pizza-gluten-free-snack-by-tarla-dalal","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/bhakhri-pizza-gluten-free-snack-by-tarla-dalal\/","title":{"rendered":"Bhakhri Pizza (Gluten free Snack) by Tarla Dalal"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/OBSripnFZPc\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Bhakhri Pizza, a gluten free snack.<br \/>\nRecipe Link: http:\/\/www.tarladalal.com\/Bhakhri-Pizza-(&#8211;Gluten-Free-Recipe)-38089r<\/p>\n<p>Subscribe : http:\/\/goo.gl\/omhUio<\/p>\n<p>Tarla Dalal App: http:\/\/www.tarladalal.com\/free-recipe-app.aspx<br \/>\nFacebook: http:\/\/www.facebook.com\/pages\/TarlaDalal\/207464147348<br \/>\nYouTube Channel: http:\/\/www.youtube.com\/user\/TarlaDalalsKitchen\/featured<br \/>\nPinterest: http:\/\/www.pinterest.com\/tarladalal\/<br \/>\nGoogle Plus:  https:\/\/plus.google.com\/107883620848727803776<br \/>\nTwitter: https:\/\/twitter.com\/Tarla_Dalal<br \/>\nTarla Dalal Blogspot: http:\/\/tarladalal.blogspot.in\/<\/p>\n<p>Bhakhri Pizza<\/p>\n<p>Iron-rich jowar and bajra flours replace maida in these healthy pizza bases, which are then topped with a traditional tomato-based sauce. Let your kids help to assemble the bhakri pizzas to add to their enjoyment.<\/p>\n<p>Preparation Time: 15 minutes.<br \/>\nCooking Time: 30 minutes.<br \/>\nMakes 6 pizzas.<\/p>\n<p>For the dough<br \/>\n\u00bd cup bajra (black millet) flour<br \/>\n\u00bd cup jowar (white millet) flour<br \/>\n2 tsp oil<br \/>\nSalt to taste<\/p>\n<p>For the pizza sauce<br \/>\n\u00be cup blanched and finely chopped tomatoes, refer handy tip<br \/>\n1 tsp olive oil<br \/>\n1 tsp finely chopped garlic (lehsun)<br \/>\n\u00bc cup finely chopped onions<br \/>\n2 tbsp finely chopped spring onion greens<br \/>\n1 tsp sugar<br \/>\n1 tbsp tomato ketchup<br \/>\n1 tsp dried oregano<br \/>\n1 tsp dry red chilli flakes<br \/>\nSalt to taste<\/p>\n<p>Other ingredients<br \/>\n6 tbsp grated processed cheese<\/p>\n<p>For the dough<br \/>\n1. Combine all the ingredients in a deep bowl, mix well and knead into a firm dough using enough water.<br \/>\n2. Cover with a lid and keep aside for 10 minutes.<\/p>\n<p>For the pizza sauce<br \/>\n1. Heat the olive oil in a broad non-stick pan, add the garlic and saut\u00e9 on a medium flame for 30 seconds.<br \/>\n2. Add the onions and saut\u00e9 on a medium flame for another 1 to 2 minutes or till they turn translucent.<br \/>\n3. Add the spring onion greens, mix well and saut\u00e9 on a medium flame for a few more seconds.<br \/>\n4. Add the blanched tomatoes, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.<br \/>\n5. Add the sugar and tomato ketchup, mix well and cook on a medium flame for another 1 to 2 minutes, while stirring occasionally.<br \/>\n6. Add the oregano, chilli flakes and salt, mix well and cook on a medium flame for 1 more minute, while stirring occasionally.<br \/>\n7. Remove from the flame and keep aside.<\/p>\n<p>How to proceed<br \/>\n1. Divide the dough into 6 equal portions.<br \/>\n2. Roll out a portion between the palms of your hands into a 75 mm. (3&#8243;) diameter circle.<br \/>\n3. Heat a non-stick tava (griddle) and cook it on a slow flame till pink spots appear on both the sides.<br \/>\n4. Continue cooking the bhakhri on a slow flame, while pressing with a khakhra press or folded muslin cloth till it turns crisp and golden brown in colour from both the sides.<br \/>\n5. While on the tava (griddle), spread 2 tbsp of the pizza sauce and top with 1 tbsp of cheese evenly over it. Cover it with a lid and cook on a slow flame for 2 more minutes.<br \/>\n6. Repeat steps 2 to 5 to make 5 more bhakhri pizzas.<br \/>\n7. Cool slightly and serve immediately.<\/p>\n<p>Handy tip: 3 large tomatoes after blanching will yield approx. \u00be cup blanched, peeled, deseeded and finely chopped tomatoes.<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=OBSripnFZPc\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Bhakhri Pizza, a gluten free snack. Recipe Link: http:\/\/www.tarladalal.com\/Bhakhri-Pizza-(&#8211;Gluten-Free-Recipe)-38089r Subscribe : http:\/\/goo.gl\/omhUio Tarla Dalal App: http:\/\/www.tarladalal.com\/free-recipe-app.aspx Facebook: http:\/\/www.facebook.com\/pages\/TarlaDalal\/207464147348 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":23484,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_themeisle_gutenberg_block_has_review":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[3176],"tags":[26707,802,2180,3263,8644,1470,3177,4447,12261,4716,18904],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault.jpg","uagb_featured_image_src":{"full":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault.jpg",1280,720,false],"thumbnail":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault-300x169.jpg",300,169,true],"medium":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault-620x349.jpg",620,349,true],"medium_large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault-768x432.jpg",768,432,true],"large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault-940x529.jpg",940,529,true],"1536x1536":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault.jpg",1280,720,false],"2048x2048":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/02\/1486980539_maxresdefault.jpg",1280,720,false]},"uagb_author_info":{"display_name":"LoveSharingFood","author_link":"https:\/\/lovesharingfood.com\/author\/19aa851355b4d60a\/"},"uagb_comment_info":0,"uagb_excerpt":"[ad_1] [ad_2] Bhakhri Pizza, a gluten free snack. Recipe Link: http:\/\/www.tarladalal.com\/Bhakhri-Pizza-(&#8211;Gluten-Free-Recipe)-38089r Subscribe : http:\/\/goo.gl\/omhUio Tarla Dalal App: http:\/\/www.tarladalal.com\/free-recipe-app.aspx Facebook: http:\/\/www.facebook.com\/pages\/TarlaDalal\/207464147348 [&hellip;]","_links":{"self":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/23483"}],"collection":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/comments?post=23483"}],"version-history":[{"count":0,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/23483\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media\/23484"}],"wp:attachment":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media?parent=23483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/categories?post=23483"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/tags?post=23483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}