{"id":25283,"date":"2017-03-22T18:27:58","date_gmt":"2017-03-22T18:27:58","guid":{"rendered":"https:\/\/lovesharingfood.com\/tres-leches-cupcakes-dzung-duong\/"},"modified":"2017-03-22T18:27:58","modified_gmt":"2017-03-22T18:27:58","slug":"tres-leches-cupcakes-dzung-duong","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/tres-leches-cupcakes-dzung-duong\/","title":{"rendered":"Tres Leches Cupcakes | Dzung Duong"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/uP1IDxmBHSw\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Today Dzung serves delicious Tres Leches Cupcakes with a fruit topping. Enjoy!<\/p>\n<p>Subscribe to Dzung: http:\/\/taste.md\/1YlriBF<\/p>\n<p>INGREDIENTS<br \/>\nTres Leches Cake:<br \/>\n2 cups all-purpose flour<br \/>\n3 teaspoons baking powder<br \/>\n1 teaspoon kosher salt<br \/>\n\u00bc teaspoon ground cinnamon<br \/>\n\u00bd cup or 1 stick unsalted butter, room temperature<br \/>\n1 cup whole milk<br \/>\n3 large eggs, room temperature<br \/>\n2 cups sugar<br \/>\n2 teaspoons vanilla extract<\/p>\n<p>For the Milk Mixture:<br \/>\n1 cup sweetened condensed milk<br \/>\n1 cup evaporated milk<br \/>\n1 cup whole milk<br \/>\n1 teaspoon vanilla extract<\/p>\n<p>For the frosting:<br \/>\n2 cups of heavy whipped cream<br \/>\n\u00bc cup sour cream<br \/>\n\u00bc cup sugar<br \/>\n\u00bd cup toasted coconut flakes<br \/>\n1 cup strawberries<\/p>\n<p>RECIPE<\/p>\n<p>Preheat oven to 350 degrees.<\/p>\n<p>Sift flour, salt, and baking powder together and set aside.<br \/>\nThen cream butter and sugar together until fluffy, about 5 minutes. <\/p>\n<p>Add eggs in one by one and continue whipping for another 2 minutes.<br \/>\nIn a measuring cup, add vanilla extract to milk.<\/p>\n<p>Add the flour mixture to the butter, alternating with milk; mix until well blended. Pour batter into pre-lined cupcake pan.<\/p>\n<p>Bake at 350 degrees F (175 degrees C) for 15-17 minutes. Remove from oven and let cool completely. Pierce cake several times with a skewer or fork.<\/p>\n<p>In another measuring cup, combine the whole milk, condensed milk, and evaporated milk together. Pour over the top of the cooled cake and let it soak for about 20 minutes.<\/p>\n<p>In the meantime, whip whipping cream, sour cream, and sugar together until light and fluffy.<\/p>\n<p>Pipe over top of cupcake, add coconut flakes and a slice of strawberry on top for decoration. Be sure and keep cupcakes refrigerated, enjoy!<\/p>\n<p>___<\/p>\n<p>Follow us! We don&#8217;t bite&#8230;unless you&#8217;re made of food ;)<\/p>\n<p>Subscribe to Tastemade | http:\/\/taste.md\/1QsXIWq<br \/>\nSnapchat Discover | http:\/\/taste.md\/1P9UuDM<br \/>\nFacebook | http:\/\/taste.md\/1Zf0Bve<br \/>\nInstagram | http:\/\/taste.md\/1OaAv4P<\/p>\n<p>More daily programming | http:\/\/www.tastemade.com<\/p>\n<p>Watch us behind the scenes at Snapchat | @tastemade<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=uP1IDxmBHSw\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Today Dzung serves delicious Tres Leches Cupcakes with a fruit topping. Enjoy! Subscribe to Dzung: http:\/\/taste.md\/1YlriBF INGREDIENTS Tres [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":25284,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-gradient":""}},"_themeisle_gutenberg_block_has_review":false,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[27],"tags":[447,33,129,138,32,151,802,112,685,943,38,851,219,510,832,1077,28931],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault.jpg","uagb_featured_image_src":{"full":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault.jpg",1314,737,false],"thumbnail":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault-300x168.jpg",300,168,true],"medium":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault-620x348.jpg",620,348,true],"medium_large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault-768x431.jpg",768,431,true],"large":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault-940x527.jpg",940,527,true],"1536x1536":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault.jpg",1314,737,false],"2048x2048":["https:\/\/lovesharingfood.com\/wp-content\/uploads\/2017\/03\/1490207280_maxresdefault.jpg",1314,737,false]},"uagb_author_info":{"display_name":"LoveSharingFood","author_link":"https:\/\/lovesharingfood.com\/author\/19aa851355b4d60a\/"},"uagb_comment_info":0,"uagb_excerpt":"[ad_1] [ad_2] Today Dzung serves delicious Tres Leches Cupcakes with a fruit topping. Enjoy! Subscribe to Dzung: http:\/\/taste.md\/1YlriBF INGREDIENTS Tres [&hellip;]","_links":{"self":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/25283"}],"collection":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/comments?post=25283"}],"version-history":[{"count":0,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/posts\/25283\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media\/25284"}],"wp:attachment":[{"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/media?parent=25283"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/categories?post=25283"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lovesharingfood.com\/wp-json\/wp\/v2\/tags?post=25283"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}