{"id":34380,"date":"2019-02-22T22:29:09","date_gmt":"2019-02-22T22:29:09","guid":{"rendered":"https:\/\/lovesharingfood.com\/chargrilled-squid-with-a-pesto-dressing-akis-petretzikis\/"},"modified":"2019-02-22T22:29:09","modified_gmt":"2019-02-22T22:29:09","slug":"chargrilled-squid-with-a-pesto-dressing-akis-petretzikis","status":"publish","type":"post","link":"https:\/\/lovesharingfood.com\/chargrilled-squid-with-a-pesto-dressing-akis-petretzikis\/","title":{"rendered":"Chargrilled Squid With a Pesto Dressing | Akis Petretzikis"},"content":{"rendered":"<p>[ad_1]<br \/>\n<iframe loading=\"lazy\" width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/DDI0ChYrjp8\" frameborder=\"0\" allowfullscreen><\/iframe><br \/>\n[ad_2]<\/p>\n<p>Akis is back on Food Tube with some outdoor cooking, sharing his Mediterranean recipe for stuffed squid tubes. Gruyere cheese, sun-dried tomatoes and spring onions fill the squid before it&#8217;s cooked on a hot griddle pan. Served on a bed of crispy fennel salad, with a basil pesto dressing and toasted sourdough bread. An ideal summer lunch, or starter if you fancy sharing.<\/p>\n<p>Links from the video:<br \/>\nSubscribe to Akis&#8217; Channel |<br \/>\nBart&#8217;s Homemade Fish &#038; Chips |<br \/>\nBig Fat Greek Filo Parcels |<br \/>\nMore Food Tube videos | <\/p>\n<p>For more nutrition info, click here: <\/p>\n<p>Subscribe to Food Tube |<br \/>\nSubscribe to Drinks Tube |<br \/>\nSubscribe to Family Food Tube |<br \/>\nTwitter |<br \/>\nInstagram |<br \/>\nFacebook |<br \/>\nMore great recipes |<br \/>\nJamie&#8217;s Recipes App | <\/p>\n<p>#FOODTUBE<\/p>\n<p>x<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=DDI0ChYrjp8\" target=\"_blank\" rel=\"nofollow noopener\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>[ad_1] [ad_2] Akis is back on Food Tube with some outdoor cooking, sharing his Mediterranean recipe for stuffed squid tubes. 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