Strawberry ‘Not-Cheesecake’ Recipe – SORTED

[ad_1]

[ad_2]

This is a fusion dessert originating in Bavaria called a bavarois. A creamy, rich vanilla topping on a ludicrously tasty, crunchy, nutty biscuit base, encased in strawberries… the perfect summer pudding!

Get the full recipe here:

HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at or get the app here:

source

Scroll to Top