Tiny Graduation BBQ | Tiny Kitchen

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One huge milestone deserves an exceptionally tiny cookout with all the fixins’.

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INGREDIENTS:
3 (¼-inch pieces of steak
3 (¼-inch) pieces of chicken
3 (½-inch) hot dogs
½ tsp BBQ sauce
Salt and pepper
Hot dog rolls
Ketchup and mustard

STEPS:
1.) Heat grill. Sprinkle salt and pepper on steak, and grill for 3 minutes per side.
2.) Brush chicken with BBQ sauce, and grill for 3 minutes per side. 3.)Place hot dogs on grill and grill for two minutes per side.
4.) Serve hot dogs with ketchup and mustard.

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