Bread Chaat Recipe | Indian Snack Recipe

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INGREDIENTS:
Bread – 6 Slices, cuted into round shape,
Green Chutney – as per your taste,
Sweet Tamarind Chutney – as per your taste,
Card – as per your taste,
Onion – 1 medium, thinly sliced,
Potato – 1 boiled and finely chopped,
Chick peas – hand full and boiled,
Sev – hand full,

METHOD:
Roast the bread slices and place into the plate.

First apply green chutney over the bread, spread it nicely. Then add onion, next topping is potato and check peas.

Then add card on the top of this. Next add sweet tamarind chutney on it.

Add green chutney again and lastly sprinkle sev on the top of this.

Now it is ready to serve.


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