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Vegetable Pakore is a typical North Indian snack that people of all ages enjoy together especially during rainy season and weddings with some mint sauce and tomato ketchup. Sprinkled with Chat Masala, these are the perfect snacks for all occasions!
Ingredients:
Besan – 1.5 cups
Onion – 2-3 medium sized chopped
Potato – 1 chopped
Green Chilli – 3-4 chopped
Water for kneading the batter (we used around 1/4th cup but adjust according to your batter)
Salt as per taste
Red Chilli Powder – 1 teaspoon (or according to your taste)
Garam Masala – 1/4th teaspoon
Turmeric Powder – 1/4th teaspoon
Carom Seeds(Ajwain) – 1/2 teaspoon
Soda Bicarb – 1/4th teaspoon
Oil for frying
Chopped Coriander Leaves – Approx 50 grams or as much in 2/3rd cups (or more if you like)
Chat Masala for sprinkling on top (1/2 teaspoon)
Music : Where I am /from Tropher Mohr and Alex Elena
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