[TopBan]
[MidBan]
Dahi ke Sholay is crispy tea time snack.
Hung curd /hung yogurt is wrapped in bread slices and then deep fried /air-fried/ pan fried depending on how healthy you want it.
For text recipe and measurements CLICK here http://bit.ly/28RjbW1
Get the glimpses of behind the scenes and my food photography here
twitter: http://twitter.com/rekhakakkar
Facebook: http://facebook.com/mytastycurry
Instagram: http://instagram.com/rekhakakkar
snapchat: @rekhakakkar
[BotBan]
