Idly pakoda recipe – breakfast recipe/rainy time snack

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In this rainy season try this something different idly pakoda at home.

Ingredients
3-4 idlies
Gram flour
Green chutney
Sweet chutney
Mozzarella cheese
Salt
Red chilly
Garam masala
Coriander powder
Turmeric powder

Cut idli into three pieces
On bottom layer apply green chutney and put mozzarella cheese
Cover it with centre piece
Apply sweet chutney and mozzarella on it
Cover it with third layer
Coat this into gram flour batter and deep fry
Cut into pieces and serve hot


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