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Very healthy moong dal pancakes/cheela recipe with the combination of many vegetables. Very good for breakfast and evening tea time snack
Ingredients
Moong dal paste(green/yellow) overnight soaked
Grated paneer
Boiled corn
Peas
Onion fresh coriander
Ginger garlic paste
Salt
Turmeric powder
Red chilly powder
Chat masala
In moong dal batter add salt, turmeric powder and red chilly powder
Add ginger garlic paste and mix
On greased tawa, spread the batter and put stuffing of paneer, peas, corn and fresh coriander
Sprinkle chat masala and fold in semi circle
Garnish with namkeen
Serve hot
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