Non fried bread pakoda recipe – breakfast recipe & evening tea time snack

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Try this shallow fried bread pakoda at home. The taste is almost same just like the fried one!!

Bread pieces
Green chutney
Sweet chutney
Boiled potato
Chopped onion
Salt
Red chilly
Garam masala
Chat masala
Chopped coriander
Green chillies
Gram flour/besan
Carrom seeds
Oil
Asafoetida

First mix potato, onion, fresh coriander, chillies and all the spices.
On one bread piece apply green chutney and on second apply sweet chutney
In between put the potato stuffing
In another bowl take gram flour and add all try spices again and with water make pouring consistency batter
Dip breads on it and on tawa shallow fry till golden brown
Serve hot


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