Snack Recipes – How to Make Indian Spiced Roasted Chickpeas



Get the recipe for Indian-Spiced Roasted Chickpeas at:

Infuse your snack time with Eastern spice and nutrition concealed in crispy roasted chickpeas! Toss garbanzo beans in lemon juice, olive oil and brown sugar, then add Indian spices: cumin, coriander, cinnamon, garam masala, salt and pepper, and a touch of cayenne for a kick of heat. So easy to make, you’ll love eating these protein-rich bites by the handful!

Subscribe to Allrecipes @

Allrecipes Magazine is now available!
U.S. subscribers, subscribe here:
Canadian subscribers, subscribe here:




Scroll to Top